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Monday Booze News: drink out of a dead squirrel, rookie home bartender mistakes, and that IS a pizza in your Bloody Mary

March 24, 2014 by elana Leave a Comment

I put a cocktail in an ice sphere this week.

  • Los Angeles gets an arcade bar. Again.
  • Beers encased in dead squirrels. Barley on a space station. 10 of the world’s most expensive beers.
  • Does this look like you? Home bartender mistakes.
  • Should you hire a cocktail consultant?
  • Cocktail Competition: what does L.A. taste like in cocktail form? (Please don’t let it be smog).
  • Here are some Ryes that people like.
  • New gadget for infusing liquors: Oji Water Dripper.
  • In 1957 a Barrel O’Rum costs $2.00.
  • After 12 years, women allowed to join in Napa vine pruning contest.
  • ‘Murerica: how to garnish a Bloody Mary frat boy style.

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Filed Under: Booze News, Notes Tagged With: booze news, notes

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